ROSSANT, Colette

Cooking with Colette

Edited by Lorraine Davis. New York: Scribner's, (1975). 8vo. Cloth. x, 198 p. 1st edition. Fine in d.w. which is fine save for lightly sunned spine. [84078]

"The popular television teacher shows beginners of all ages how to cook gourmet food." On PBS " Zee Cooking Show"

Price: $15.00